tag:blogger.com,1999:blog-4400873175509989581.post3792640851055907884..comments2023-03-01T00:26:56.642-08:00Comments on Eating the Scenery: Eggplant and Potato GratinBeckyhttp://www.blogger.com/profile/08542352732125805441noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4400873175509989581.post-83753307210111990672010-09-26T14:37:57.857-07:002010-09-26T14:37:57.857-07:00I never say no to red pepper flakes! Or, you coul...I never say no to red pepper flakes! Or, you could use a chili pepper instead of the red pepper. Funny, I figured out the calorie count for this when we were counting. It's about 280 calories for one sixth of the entire dish. Cutting back on the olive oil (I tend to be generous with it) would help even further.Beckyhttps://www.blogger.com/profile/08542352732125805441noreply@blogger.comtag:blogger.com,1999:blog-4400873175509989581.post-40303859033778639622010-09-26T09:43:55.985-07:002010-09-26T09:43:55.985-07:00Definitely going to try this one! Worked up the &...Definitely going to try this one! Worked up the "count" on it and 4 servings equals 8 WW points, 6 servings equals 5 WW points. And vegie goodness to boot! Thanks for sharing!! (What do you think about adding red pepper flakes? I like a little heat)Unknownhttps://www.blogger.com/profile/18126759069881364623noreply@blogger.com