Okay, I figured out why I love these boxes so much. It still seems so ... unexpected to have LOCAL produce in winter! It's like the Farmer's Market all year round!The e-mail said there would be leeks, but they appear to have been replaced with braising greens. There were red D'Anjou pears, at the perfect ripeness for eating, so I ate one. Oh, man. It was delish. There's dried sage, garbanzo beans, a big bag of kale, and some beautiful, fresh onions.
This box set off a cooking frenzy that really shows why I think of myself as a quirky kind of cook.
No comments:
Post a Comment